I’m really happy Aun Ling recommended this place to me. Very seldom do we find good nyonya food and great atmosphere here in Penang. Decided to bring mum here for a belated Mother’s Day treat. She loves Chinese/local food anyway. And it was a good decision to try out this place cause she loves it! 🙂 And for the record, I love it too!We ordered about 4 different dishes and they were all delicious. This place has now become quite a favourite for both my mum and I. 🙂
We also ordered the ‘Jiu Hu Char’. This place is the first place I went to that serves this dish with a separate dish of green veggie leaves. Great idea if you asked me. The dish mixed with rice? Yummy. The dish wrapped in the veggie? Delicious!
And a must try at any nyonya restaurant is the ‘Lor Bak’. Thankfully, the ‘Lor Bak’ here didn’t disappoint. As a matter of fact, it was seasoned so perfectly, mum and I actually ordered a second helping. Yes. We did. It was delish! 😀 This has now become our ‘regular dish’ every time we have dinner there. 🙂
Just to top it off, we ordered the ‘Otak-otak’. This comes in small ‘1-person serving’ packet, and by packet, we mean wrapped in leaves. Even though this is not the best ‘otak-otak’ I’ve had, it’s still pretty good. Personal opinion, as good as it is, it’s a step behind the other dishes in taste. That, like I mentioned, is just my personal opinion. 🙂
Overall, I love the place. Great food, nice ambiance, pretty good service and pretty easy parking (it’s actually a bungalow with its own carpark). And best of all, mum loves the place! Only the best for my mum! 🙂